Just as we were starting to get excited about the brief whiff of Spring we had, the snow returned – whilst it looks beautiful here when the white stuff comes down, it does rather dampen the enthusiasm a little.
Our new heated propagator has arrived – after much deliberation, I finally decided on one with six smaller trays as it seemed the best value for the most space (it was £40 from Thompson & Morgan), along with a load of seeds that I’ve optimistically ordered – our season is so short here that growing from seed is a risky business so hopefully the propagator should help things along.
I’m especially excited about some of the tomato seeds we’ve got – Indigo Cherry Drops, a dark purply colour that will go nicely with a mixture of other yellows and reds in a variety of sizes. We also bought some companion plants to help control pests – marigolds, calendula and cosmos – time will tell if this works but at east things will look pretty as well. It’s all about biodiversity this year…
The Avian Flu restrictions that were in place have now been lifted in Scotland, a low-risk zone, meaning that as long as extra biosecurity measures have been taken (removing bird feeders etc) that our birds are allowed back outside. I was very excited although with fresh snow on the ground they had to be coaxed with mealworms initially. Now we just need them to start laying again – another effect of them being cooped up for 3 months.
Yesterday we had an update on the Avian Flu restrictions – good news and bad, the Prevention Zone covering Scotland will now be extended until the end of April, however, as it’s deemed a low-risk zone we will be allowed to let our hens out on the 28th February as long as we have enhanced biosecurity to minimise the risk of infection from wild birds.
It doesn’t state what these enhanced biosecurity measures are so it looks like that’s up to us, so, as we’re interpreting this – as long as we’ve done the little things that we can, like remove bird feeders from the garden, we should be set to give the girls back their freedom.
It seems like an awfully long time since the restrictions first came in at the start of December – can’t wait to see them back out foraging round the garden and hopefully they’ll laying eggs again!
It’s exceptionally mild today and my thoughts can’t help but look toward Spring. Despite the freezing temperatures for a large part of the Winter, we’ve had very little snow in comparison to previous years. I haven’t forgotten the heavy snow at the end of April 2016 that brought the chicken run down though.
The rhubarb is bursting out of the ground just now and our seed potatoes have arrived – this year I’ve gone for Epicure (had to be really :o), Mayan Gold, a favourite with top chefs, Salad Blue – they’re actually blue all the way through and some Pink Fir Apples because I liked the name. This year I won’t make the same mistake I did last year – I put them out too early and a few late frosts meant we didn’t get great yields in comparison with the year before.
None of the Spring bulbs seem to be coming up – they were from two years ago and I replanted them using a multilayering method last year, guess they didn’t like it as they’re not playing ball. I have however ordered a load of summer bulbs for the front garden.
The hens are still incarcerated because of the avian flu restrictions – with an increasing number of outbreaks being confirmed down South the past couple of weeks I’m not sure they’ll have their sentences commuted on the 28th February either. I guess time will tell…
Keen & willing (if slightly clueless) and gardening at 1000 ft – life in & around our Scottish Pentlands garden