A quick look around the garden this past week has given us a lot of pleasure – we have things now flowering and producing edibles that we’ve never tried before and we’ve also had three indoor cacti flower – a complete first.

One thing I’m most excited about is the apples, we planted the tree three years ago and for the first time had lots of blossom, guess the pruning worked. We didn’t know if it was self-pollinating but, looking at the apples now starting to form, I guess it is.

The tomatoes that we grew from seed are doing remarkably well and even more exciting, the test container using Chase organics SM5 tomato feed already has tomatoes, guess it’s safe to say that it works.

The potatoes are flowering. We planted Pink Fir Apples, Salad Blue, Epicure and Mayan Gold this year. As well as Oca and Jerusalem artichokes, we’ll have plenty of tubers that’s for sure.

The cucumber is flowering, a new thing we’re trying this year, It’s remarkably similar to a courgette with it’s spiky stem and leaves.
We have strawberries…
And mange tout, another new thing…

As well as lots of other edibles that are just quietly doing their thing just now. Here are the cactus flowers, so pretty…
