Tag Archives: potatoes

Finally taking the garden in hand

Things are even later than usual here and with the seemingly never ending Winter we haven’t really been out in the garden at all – fair weather gardeners and all that! The May bank holiday saw the sun come out and the mercury rise thoughand we finally had both time and the weather on our side to get stuck in. Continue reading Finally taking the garden in hand

Homemade Food and Seed Swap

Yesterday afternoon we headed over to Whitmuir Community Farm to take part in a joint event between Whitmuir and  Food Communities.org where people were invited to visit the 2000m2 project at the farm and to bring homemade produce and seeds to swap with each other. I gingerly took my boxes of seeds out into the garden and shook the spiders out – thankfully I had LOADS to take (seeds not spiders)! Continue reading Homemade Food and Seed Swap

Salad Blue Potato Harvest

We tried ‘Salad Blue’ potatoes this year, a Scottish heritage variety, as they are supposed to be coloured all the way through (unlike last year’s ‘Arran Victories’) and retain their colour when cooked.

The harvest itself wasn’t great – only 1.5 Kg from three seed potatoes but they sure do look pretty. Wondering if it’s something to do with all the rain as there were quite a few rotten ones in the bag… They’re also an early variety so maybe we just lifted them too late although the foliage has not long died back.

They are more of a deep purple colour when peeled and they roasted up a treat (unlike the name they’re not a waxy salad type). They also retained their colour when cooked but the biggest surprise was how good they tasted. I’ve heard from other people that blue varieties have been disappointing on that side of things. They had a great depth of flavour, much better than the Epicures I roasted up with them.

These will definitely be on my growing list again next year.

Things are starting to happen…

A quick look around the garden this past week has given us a lot of pleasure – we have things now flowering and producing edibles that we’ve never tried before and we’ve also had three indoor cacti flower – a complete first.

Apples are starting to form

One thing I’m most excited about is the apples, we planted the tree three years ago and for the first time had lots of blossom, guess the pruning worked. We didn’t know if it was self-pollinating but, looking at the apples now starting to form, I guess it is.

Tomatoes are looking great!

The tomatoes that we grew from seed are doing remarkably well and even more exciting, the test container using Chase organics SM5 tomato feed already has tomatoes, guess it’s safe to say that it works.

The potatoes are flowering

The potatoes are flowering. We planted Pink Fir Apples, Salad Blue, Epicure and Mayan Gold this year. As well as Oca and Jerusalem artichokes, we’ll have plenty of tubers that’s for sure.

A cucumber flower

The cucumber is flowering, a new thing we’re trying this year, It’s remarkably similar to a courgette with it’s spiky stem and leaves.

We have strawberries…

And mange tout, another new thing…

Blackcurrants

As well as lots of other edibles that are just quietly doing their thing just now. Here are the cactus flowers, so pretty…

Flowering Cactus Mammillaria